Monday, May 7, 2012

Menu Plan / Routine How To May 7, 2012


Image Credit Double--M

It's been a while since I've written out a menu plan. The longer I do menu planning the more "routine" it becomes. It's only taken 10 years!

When my life becomes hectic, I don't even attempt new recipes. This week we only have one track meet to go to so I'd like to try a few new things. You might want to check out a post I wrote over at WeeklyGroceryShopping that included a few tips to help you during busy seasons.

I still haven't tried any recipes at PaleoPlan.Com. I may try homemade beef broth  this week depending on the weather. Over at KalynsKitchen I found a method of making a roast in a crock pot was fabulous (I didn't use all of the vinegar called for in the recipe.) I kept all of the fat on my roast.


Menu Plan AKA Menu Routine

Breakfast Menu Plan

Lunch - leftovers or meat over salad. My husband now eats at home a few days of the week, but I never know when it's going to be.

Dinners (we eat a primalish /paleoish diet  - limited grains/sugar).

Menu planning in action:

1. Outside Activities
What will conflict with supper preparations this week?
  • 1 track meet
  • volunteer at the food pantry
2. Pantry
What's in my cupboards, fridge and freezer?
  • Hamburger and Ground Pork 
  • Roasts
  • Beef Brisket
  • Fish
  • Bacon
  • Shrimp
  • Cooked breakfast sausages
  • raw chicken 
  • German sausage links
  • Frozen veggies (beans, peas, cauliflower and broccoli)
  • Frozen (cooked) pinto beans
  • ham broth
3. Ideas for Dinner
  • What can I make that my son loves?
  • What can I make that my daughter loves?
  • What can I make that my husband loves?
  • What can I make that I love?
  • What recipes have I found online that I want to try?
4. Make a Plan
  1. KISS night (keep it simple silly - same thing every week).  Roast beef, mashed or baked potatoes (sweet for hubs and white for the kids) and  roasted veggies.
  2. Leftovers and salad
  3. Meatballs with ground pork and beef in spaghetti sauce
  4. Mexican or Cajun seasoning/cream sauce with the burger crumbles.
  5. Broccoli / Cauliflower / Chicken soup???
  6. Chicken and egg salad at the track meet
  7. Husband cooks (pretty sure he'll "cook" at a restaurant this week for Mother's Day)

TRY THIS WEEK?

Snacks:
hard boiled eggs or leftovers

Tried and true recipes:
Josie's Shepherd PieThai Sauce over MeatComfort Roast and  Horseradish SauceAsian Beef

Recipes to try soon:
Ranch ~ healthier alternative.
Marinade from SoSimplyGood
Salt and Vinegar Chickpeas

MarksDailyApple (buried in the massive post) Chimichurri sauce {they said "I think it is great on eggs in addition to flank steak.}
1 bunch italian parsley
1 bunch cilantro
1/2 cup coconut oil
1/3 cup a mix of lemon and lime juice
2 garlic cloves
3/4 cup red pepper flakes
1/2 tsp cumin
1/2 tsp salt

Remove tough stems from fresh herbs. Puree all in food processor






Check out other menu plans at:

Orgjunkie
11th Heaven's Homemaking Haven always has a lot of homemaking posts to read as well!

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